Pinot at Cloudy Bay 2009
Cloudy Bay Vineyard
June 27, 2009
Taste World-Class Pinot Noir
Cloudy Bay warmly invites you to Marlborough for Pinot at Cloudy Bay, our 10th annual celebration of our passion for this alluring varietal. This is a unique opportunity to savour a magnificent collection of Pinots sourced from some of the world's finest Pinot Noir producers.
At long tables set between rows of barrels within our barrel cellar, you will taste 18 international benchmark Pinots from the 2006 vintage, each carefully selected for its distinctive regional expression. The line up this year includes an enticing range of globally acclaimed Pinots from Burgundy, Oregon, California, Australia and New Zealand.
Relax with World-Class Food and Cloudy Bay Wines
Emerging into the light at the conclusion of the tasting, you will enjoy Cloudy Bay Pelorus and canap?s in anticipation of a long lunch, lovingly hand-crafted by esteemed New Zealand chef and friend of Cloudy Bay, Martin Bosley.
Martin shares a zeal for food which reflects our own passion for winemaking. He captures the beauty of fresh, seasonal and local produce with his own stunningly unique signature. Exclusively for Pinot at Cloudy Bay, Martin has designed a sumptuous menu to match the full range of Cloudy Bay wines.
Whether you already share our love for the mysterious beauty of Pinot, or wish to discover its seductive appeal, Pinot at Cloudy Bay is truly the most enjoyable way to celebrate exceptional wine and exceptional food.
For bookings call Janine Carter Tel +64 3 520 9197 or 
